Sunday, Feb 13, 2022 I opened my home to over 35 guests to serve a 3-course meal of soulful Palestinian homecooking. I used family recipes passed down from my elders, and cooked alongside my friends Erin Montanez & Tsohil Bhatia of the Red Flower Collective.
It was a full sensory experience with music, art and good smells & tastes & textures. đ â¤ď¸âđĽ
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